Last year, the local community donated food valued at $558,736 to IFC and community members volunteered 40,197 hours.
The trustees of The Stewards Fund issued a $97,500 challenge grant to the IFC Board of Directors. This grant is designed to help raise funds from new donors, increased gifts from existing donors, and funds from lapsed donors. The challenge period started on October 1 and ends December 31, 2014. All challenge grants are all or nothing, meaning that… More Info +
RSVVP (Restaurants Sharing V/5 & V/5 Percent) is an annual fund-raising event that asks participating restaurants to donate 10% of their gross receipts on RSVVP Day to the IFC’s hunger-relief programs: the Community Kitchen and Food Pantry. The 2014 RSVVP event, to be held on Tuesday, November 11th, includes dining for breakfast, l… More Info +